The most special dish in Soc Trang is pia cake with sweet taste and pure scent of durian. It is one speciality of the rivery South. Pia cake has a round and flat shape with many thin covers surrounding the inside of green peas (or taro, jams), pork fat, the yolk of salted duck egg etc. Soc Trang pia cake is not as dry and rigid as other pia cake in other places.